Sourdough Pancakes and Waffles

The night before mix together in a non-metal bowl:

2 cups flour
2 cups warm water
1/2 cup starter

Let stand overnight. In the morning add:

2 T. sugar
1 tsp. salt
1/2 tsp. baking powder
5 T. oil

Beat in 3 eggs. Dissolve 1/2 tsp. baking soda in 1 T. water. Fold in mixture. Do not stir after baking soda is added. Serves 4 - 6.