6 Baking potatoes
Olive oil, sea or coarse salt
1 lb. bacon
4 oz. shredded cheese
Butter, salt, pepper
8 oz. sour cream
Heat oven to 450*. Coat whole potatoes w/olive oil and sprinkle with salt. Place on an open oven rack; Bake 45 min. or until knife runs through easily. Fry bacon crisp & break up into make bits. Serve potatoes with bacon bits and sour cream. Salt and pepper to taste.
Serve with tomato soup topped w/shredded cheese.
Sunday, February 21, 2010
6 Baking potatoes
Posted by Britta Singer at 3:46 PM
Saturday, February 20, 2010
2 lbs. round steak
(1 Tbsp. paprika, 2 Tbsp. butter)
(Garlic powder to taste)
1 can beef broth
1 lg. green pepper
3/4 c. diced onions
(1/4 c. water, 2 Tbsp. cornstarch, 1/4 c. soy sauce)
2 14oz. cans diced tomatoes
Cut round steaks into 3" strips & season w/ paprika. In lg. skillet, brown steak in butter; add garlic and beef broth. Simmer for 1 1/2 hours until meat is tender. Add green peppers on onions; cook an additional 10 min. In mixing bowl, combine water, cornstarch, and soy sauce; mix until cornstarch is dissolved. Add to meat mixture & cook 5 min. Add tomatoes w/ liquid; simmer 10 min. Prepare rice per directions. Serve meat over rice.
Boil mini carrots in water for approx. 10 min. or until tender. Drain and return to pan. Add butter & brown sugar. Stir to coat. Serve and enjoy!
Posted by Britta Singer at 1:20 PM
32 oz. pkg. frozen hash brown potatoes
1 c. chopped onions
2-14oz. cans chicken broth
(2 c. water, 3 c. milk)
1 can cream of celery soup
1 can cream of chicken soup
(salt and pepper to taste)
Shredded cheddar cheese
In lg. saucepan combine potatoes, onions, chicken broth, and water. Bring to boil. Reduce heat, cover & simmer 30 min. Stir in milk and both cans of soup. Heat thoroughly. Salt & pepper to taste. Sprinkle with cheese if desired.
Serve with lettuce wedge and your choice of creamy dressing. Also serve with garlic bread. Yum!
Posted by Britta Singer at 1:12 PM
Thursday, December 10, 2009
Posted by Britta Singer at 7:00 PM
Wednesday, December 9, 2009
These looking absolutely delectable.
Posted by Britta Singer at 9:33 AM
I just found a great place to go to create tantalizing dishes you and your family will die for. O.K. that was a little dramatic. I haven't actually tried these dishes, but my friend has and she AND her family of 4 young kids has loved their dinners since she started using these recipes. So look at the blog list on the side, and I'll put more on when I find more. (She had a LOT more recipes).
Posted by Britta Singer at 9:11 AM
Thursday, May 28, 2009
Posted by Britta Singer at 12:33 AM